Looking forward to devouring an authentic Spanish Tortilla recipe? Try our Tortilla Espanola recipe for an instant burst of delicious egg and potato-mixed flavor that you’re guaranteed to try again! In Spain, Tortilla Espanola is consumed all day long no matter the time as it is the perfect meal idea for breakfast, lunch, dinner, and …
Tuna encebollado en colorado is a traditional Barbadian cuisine dish whose star product is tuna. A simple recipe to cook an extraordinary product. Ruben from El Campero Restaurante in Barbate, Cádiz shares with us his Bluefin Tuna with Onions Recipe. El Campero Restaurante Barbate, Cádiz To talk about El Campero is to talk about bluefin …
Ciara introduces her delicious and easy to prepare Spanish Gluten-Free Empanada Recipe. Originating in the community of Galicia, found in northern Spain, is the delectable dish called empanadas. A traditional Spanish dish found all over the country, this quintessential dish makes for a fun and easy Spanish food experience. Whether you’re dining at a local …
Gustavo from the restaurant La Pepica Valencia shares his Lobster Paella Recipe. The European lobster is a rare seafood in our markets, the American or Canadian lobster is much more widespread, it is characterized by its colors; the European is black and bluish and the Canadian or American is reddish in color. The American or …
“Titaina with Marinated Anchovy, Black Garlic, and Cilantro Sprouts” is a traditional recipe from the maritime district of El Cabanyal in Valencia, Spain. Javier Andrés Salvador is the Gastronomic Director of Grupo La Sucursal. La Sucursal has been recognized as the best restaurant in Spain by the Gourmets Magazine. Today he shares his recipe “Titaina …
Minxos are a very local dish, found in the Marina Alta on the east coast of Spain. Check out our easy and delicious Minxos Recipe. A favorite in the small villages and towns nestled in the stunning mountains of the region, minxos are a simple yet delicious treat often served for a late breakfast or …
Easy and delcious scrambled eggs with mushrooms and ham recipe (Spanish: Receta revuelto de champiñones y jamon) This scrambled eggs with mushrooms and ham recipe (Receta revuelto de champiñones y jamon) will get you out of a lot of trouble when you don’t know what to put for dinner or when you’re not sure which …
A very easy and delicious Paella recipe that you can prepare in less than an hour. This recipe is made with seafood, chicken, and vegetables. Today I am going to share my friend Ana’s Paella recipe. It is simple and very tasty. Ana is from the Basque country and she really likes Spanish gastronomy. She …
Quince Paste with Cheese (Dulce de Membrillo con Queso Fresco in Spanish) is one of the easiest and fastest to prepare Spanish cold tapas. You first need to cut the quince paste and the queso fresco into small cubes. Afterward, skewer one quince paste cube and one piece of queso fresco on a toothpick. Repeat …
Zanahorias Asadas con Comino y Pimentón, or Roasted Carrots with Cumin and Paprika is a delicious and easy to prepare Spanish vegetarian tapas. To prepare this tapas dish you need of course carrots, garlic, cumin, extra virgin olive oil, smoked Spanish paprika as well as salt and pepper. How to prepare Roasted Carrots with Cumin …
