{"id":8666,"date":"2022-09-30T16:32:06","date_gmt":"2022-09-30T16:32:06","guid":{"rendered":"https:\/\/www.spanishfoodguide.com\/nao-categorizado\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/"},"modified":"2026-03-28T14:39:45","modified_gmt":"2026-03-28T14:39:45","slug":"receita-de-pimentos-de-padron-espanhois-pimientos-de-padron","status":"publish","type":"post","link":"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/","title":{"rendered":"Receita de Pimentos de Padron Espanh\u00f3is (Pimientos de Padron)"},"content":{"rendered":"\n<p><strong><span style=\"color:#ff6600\" class=\"has-inline-color\">Marcou algumas pimentas Padr\u00f3n no mercado local? Conseguiste uma verdadeira j\u00f3ia! Explore mais sobre pimientos de Padr\u00f3n e aprenda a \u00fanica receita espanhola de Pimentos de Padr\u00f3n que realmente precisa de experimentar.<\/span><\/strong><\/p>\n\n<p>Aprender a cozinhar pimentos Padr\u00f3n \u00e9 f\u00e1cil. Fritar os pimentos em azeite extra virgem quente, deix\u00e1-los dourar e deixar em bolhas, e t\u00ea-los prontos a servir com apenas um salpico de azeite extra e sal marinho.  <\/p>\n\n<p>Esta receita \u00e9 simples e bem amada &#8211; na verdade, \u00e9 uma das nossas <a href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/18-melhor-comida-espanhola-de-tapas-receitas\/\" data-type=\"post\" data-id=\"444\">tapas espanholas<\/a> favoritas.<\/p>\n\n<p>O que h\u00e1 de t\u00e3o especial nestes pimentos espanh\u00f3is? Vamos cavar um pouco mais antes de cozinhar.<\/p>\n\n<div class=\"wp-block-group quick-answer is-layout-flow wp-block-group-is-layout-flow\" style=\"border-left-color:#65b32e;border-left-width:4px;padding-top:1rem;padding-right:1.5rem;padding-bottom:1rem;padding-left:1.5rem\">\n<p style=\"font-style:normal;font-weight:700\">&#x26a1; Resposta R\u00e1pida<\/p>\n\n\n\n<p>Este artigo explora <strong>Receita de Pimentos de Padron Espanh\u00f3is<\/strong> e oferece insights sobre a cultura gastron\u00f4mica espanhola, tradi\u00e7\u00f5es e experi\u00eancias culin\u00e1rias aut\u00eanticas.<\/p>\n<\/div>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabela de conte\u00fado\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#O_que_sao_os_Padron_Peppers\" >O que s\u00e3o os Padr\u00f3n Peppers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Os_Padron_Peppers_sao_quentes\" >Os Padr\u00f3n Peppers s\u00e3o quentes?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Como_se_come_Padron_Peppers\" >Como se come Padr\u00f3n Peppers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Padron_e_Shishito_Peppers_sao_o_mesmo\" >Padr\u00f3n e Shishito Peppers s\u00e3o o mesmo?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Os_Padron_Peppers_sao_saudaveis\" >Os Padr\u00f3n Peppers s\u00e3o saud\u00e1veis?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Onde_comprar_Padron_Peppers\" >Onde comprar Padr\u00f3n Peppers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Dicas_para_preparar_o_Padron_Peppers\" >Dicas para preparar o Padr\u00f3n Peppers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Como_cozinhar_o_Padron_Peppers_%E2%80%93_Instrucoes_passo_a_passo\" >Como cozinhar o Padron Peppers &#8211; Instru\u00e7\u00f5es passo a passo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Receita_Padron_Easy_Peppers\" >Receita Padr\u00f3n Easy Peppers<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Easy_Padron_Peppers_Recipe\" >Easy Padr\u00f3n Peppers Recipe<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Instructions\" >Instructions<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Nutrition_Information\" >Nutrition Information:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Yield\" >Yield:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Serving_Size\" >Serving Size:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receita-de-pimentos-de-padron-espanhois-pimientos-de-padron\/#Did_you_make_this_recipe\" >Did you make this recipe?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"O_que_sao_os_Padron_Peppers\"><\/span>O que s\u00e3o os Padr\u00f3n Peppers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>Padr\u00f3n Peppers em espanhol \u00e9 pimientos de padr\u00f3n. Tamb\u00e9m s\u00e3o chamados pimentos de Herb\u00f3n. Receberam o nome do munic\u00edpio de Padr\u00f3n, na prov\u00edncia de La Coru\u00f1a, na Galiza, Espanha, de onde s\u00e3o origin\u00e1rios.  <\/p>\n\n<p>Antes, a \u00e9poca da pimenta Padr\u00f3n na Galiza era apenas por volta do final de Junho a Setembro, mas agora gra\u00e7as \u00e0s estufas, os agricultores podem cultivar esta famosa pimenta durante todo o ano.<\/p>\n\n<p>Estes pimentos espanh\u00f3is s\u00e3o populares por uma raz\u00e3o muito fresca: cerca de dez a 25 por cento dos pimentos padr\u00f3n espanh\u00f3is s\u00e3o quentes, e os restantes n\u00e3o s\u00e3o &#8211; e n\u00e3o se pode dizer at\u00e9 que se tenha posto um na boca!  <\/p>\n\n<p>Existe mesmo uma forma galega de descrever isto: &#8220;Os pementos de Padr\u00f3n, uns pican e outros non&#8221; (que significa &#8220;Pimentos de Padr\u00f3n, alguns s\u00e3o quentes, outros n\u00e3o&#8221;) Outro diz: &#8220;Pimiento de Padr\u00f3n, peque\u00f1o pero mat\u00f3n&#8221; (que significa, grosso modo, &#8220;Pimenta de Padr\u00f3n, pouco mas um assassino&#8221;).<\/p>\n\n<p>Como \u00e9 que isto \u00e9 poss\u00edvel? Tudo depende da quantidade de \u00e1gua e luz solar (mais outros factores) que cada pimenta recebe \u00e0 medida que cresce.  <\/p>\n\n<p>Quanto ao aspecto, os pimentos padr\u00f3n espanh\u00f3is t\u00eam cerca de 5 cent\u00edmetros ou 2 polegadas de comprimento. As suas cores variam do verde brilhante ao verde-amarelado, e at\u00e9 mesmo, por vezes, ao vermelho.<\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-1024x489.jpg\" alt=\"como cozinhar pimentos padronizados\" class=\"wp-image-2242\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/how-to-cook-padron-peppers.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption>Comprar Padron Peppers num mercado local em M\u00e1laga, Espanha.<\/figcaption><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Os_Padron_Peppers_sao_quentes\"><\/span>Os Padr\u00f3n Peppers s\u00e3o quentes?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>As pimentas Padr\u00f3n espanholas n\u00e3o s\u00e3o assim t\u00e3o quentes. Esta variedade de pimenta mede 500 a 2.500 Unidades de Calor Scoville na Escala Scoville, que \u00e9 geralmente classificada como suave. Algumas das variedades mais quentes em compara\u00e7\u00e3o com os pimientos de padr\u00f3n incluem jalapenos (3.500 a 4.500 SHU) e serrano (7.000 a 25.000 SHU).<\/p>\n\n<p>Mas cuidado, como j\u00e1 disse acima: h\u00e1 cerca de dez a 25 por cento num molho de pimentos Padr\u00f3n que certamente vos surpreender\u00e1 por serem mais quentes do que o esperado!<\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Como_se_come_Padron_Peppers\"><\/span>Como se come Padr\u00f3n Peppers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>H\u00e1 muitas receitas de pimenta Padr\u00f3n por a\u00ed. A maioria come pimentos Padr\u00f3n espanh\u00f3is como um lanche. Elas est\u00e3o entre as populares <a href=\"https:\/\/www.spanishfoodguide.com\/pt-br\/receitas-espanholas\/receitas-vegetarianas-espanholas-faceis-tapas-vegetarianas\/\" data-type=\"post\" data-id=\"407\">tapas vegetarianas espanholas<\/a>.<\/p>\n\n<p>Uma forma popular de cozinhar os pimentos Padr\u00f3n \u00e9 fritando-os em azeite at\u00e9 a pele ficar com bolhas. Esta variedade de pimenta combina verdadeiramente bem com o azeite, tornando-o um item de menu principal na maioria (se n\u00e3o em todas) as barras de tapas espanholas.<\/p>\n\n<p>Outras formas de cozinhar pimentas Padron incluem:<\/p>\n\n<ul class=\"wp-block-list\"><li>Pimentos Padr\u00f3n recheados &#8211; isto pode estar longe de ser tradicional, mas quem pode simplesmente resistir ao recheio de pimentos com diferentes tipos de queijo?<\/li><li>Pimentos de padr\u00f3n em conserva &#8211; outra forma de desfrutar de pimentas de padr\u00f3n com bolhas. Os pimentos s\u00e3o colocados num frasco de pedreiro cheio de vinagre branco, a\u00e7\u00facar, alho, e outros condimentos e especiarias.<\/li><\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Padron_e_Shishito_Peppers_sao_o_mesmo\"><\/span>Padr\u00f3n e Shishito Peppers s\u00e3o o mesmo?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>N\u00e3o, n\u00e3o s\u00e3o a mesma coisa, embora ambos perten\u00e7am \u00e0 fam\u00edlia Capsicum annuum. Mas Padr\u00f3n e Shishito Peppers s\u00e3o parecidos, especialmente quando cozinhados. O que faz a grande diferen\u00e7a \u00e9 que os pimentos Shishito v\u00eam da \u00c1sia Oriental enquanto o Padr\u00f3n vem do noroeste de Espanha.<\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Os_Padron_Peppers_sao_saudaveis\"><\/span>Os Padr\u00f3n Peppers s\u00e3o saud\u00e1veis?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>A pimenta espanhola Padr\u00f3n \u00e9 uma boa fonte de vitaminas C, B6, e K. Isto ajuda a combater a inflama\u00e7\u00e3o e os radicais livres. Tamb\u00e9m s\u00e3o embalados com prote\u00ednas, c\u00e1lcio e ferro.  <\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Onde_comprar_Padron_Peppers\"><\/span>Onde comprar Padr\u00f3n Peppers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>Enquanto a Galiza \u00e9 o lugar perfeito para o cultivo do pimento Padr\u00f3n espanhol, estes pimentos encontraram o seu caminho em estufas por toda a Espanha e mesmo al\u00e9m dela. Verifique a sua banca do mercado local de vegetais e lojas especializadas em linha para comerciantes de pimientos de padr\u00f3n que vendem e\/ou entregam na sua \u00e1rea.<\/p>\n\n<p>Se conseguir marcar alguns, coloque os pimentos dentro de um saco selado e guarde-os num saco mais crocante ou num refrigerador. Se n\u00e3o cozinhar as suas pimentas Padr\u00f3n espanholas em breve, pode guard\u00e1-las dentro do congelador, cortadas ou n\u00e3o cortadas.<\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Dicas_para_preparar_o_Padron_Peppers\"><\/span>Dicas para preparar o Padr\u00f3n Peppers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<ul class=\"wp-block-list\"><li>Escolher um azeite virgem extra de alta qualidade. Os pimentos ser\u00e3o bastante oleosos, por isso \u00e9 melhor escolher um azeite de boa qualidade para utilizar na fritura. Leia tamb\u00e9m sobre o seu perfil de sabor, e veja se complementa o sabor dos pimientos.<\/li><li>Secar bem os pimentos Padr\u00f3n espanh\u00f3is antes de os adicionar ao \u00f3leo quente, para que haja um melhor escurecimento e bolhas. Isto tamb\u00e9m evitar\u00e1 que o \u00f3leo se salpique por causa da \u00e1gua.<\/li><li>Ao temperar os seus pimentos de padr\u00f3n, opte por uma boa variedade de sal marinho para o melhor sabor.<\/li><li>Ap\u00f3s a cozedura, \u00e9 essencial deixar arrefecer os pimentos durante alguns minutos antes de os servir.<\/li><\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Como_cozinhar_o_Padron_Peppers_%E2%80%93_Instrucoes_passo_a_passo\"><\/span>Como cozinhar o Padron Peppers &#8211; Instru\u00e7\u00f5es passo a passo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>1. Lavar as pimentas Padr\u00f3n em \u00e1gua corrente. Depois disso, sec\u00e1-los bem.  <\/p>\n\n<p><strong>Dica:<\/strong> Use um escorredor para lavar os pimentos e drenar a \u00e1gua imediatamente. Para secar, alinhar os pimentos sobre uma toalha de papel absorvente.<\/p>\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-1024x489.jpg\" alt=\"pimentos padronizados\" data-id=\"2248\" data-full-url=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers.jpg\" data-link=\"https:\/\/www.spanishfoodguide.com\/?attachment_id=2248\" class=\"wp-image-2248\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-peppers.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-1024x489.jpg\" alt=\"pimientos de padroniza&#xE7;&#xE3;o\" data-id=\"2254\" data-full-url=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron.jpg\" data-link=\"https:\/\/www.spanishfoodguide.com\/?attachment_id=2254\" class=\"wp-image-2254\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padron.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul><\/figure>\n<p>2. Aque\u00e7a o azeite virgem extra numa frigideira pesada. Quando o \u00f3leo estiver quente, adicionar as pimentas Padr\u00f3n.  <\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-1024x489.jpg\" alt=\"pimentos padronizados espanh&#xF3;is\" class=\"wp-image-2263\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spanish-padron-peppers.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>3. N\u00e3o mexer os pimentos \u00e0 medida que come\u00e7am a cozinhar na panela. Assim que a superf\u00edcie come\u00e7ar a formar bolhas e a dourar, vir\u00e1-las para o outro lado.<\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-1024x489.jpg\" alt=\"pimientos de padrones\" class=\"wp-image-2257\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/pimientos-de-padrones.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>4. Virar os pimentos Padr\u00f3n e sacudi-los um par de vezes at\u00e9 todos os lados ficarem castanhos e com bolhas.  <\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-1024x489.jpg\" alt=\"pimentos de espanha\" class=\"wp-image-2260\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/spain-peppers.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>5. Transfira as suas pimentas Padr\u00f3n espanholas para um prato e polvilhe sal marinho por cima. Regar um pouco de azeite extra virgem para terminar. Deixar os pimentos arrefecer durante algum tempo, e depois servir.<\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"489\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-1024x489.jpg\" alt=\"padrones piment&#xF5;es\" class=\"wp-image-2251\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-1024x489.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-300x143.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-768x367.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-735x351.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-335x160.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-347x166.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-520x248.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-640x306.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-960x458.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-1080x516.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<h2 class=\"has-text-align-center wp-block-heading\"><span class=\"ez-toc-section\" id=\"Receita_Padron_Easy_Peppers\"><\/span>Receita Padr\u00f3n Easy Peppers<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\t<section id=\"mv-creation-46\" class=\"mv-create-card mv-create-card-46 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<div class=\"mv-create-title-wrap\">\n\n\t\t\t<span class=\"mv-create-yield mv-create-uppercase\">Yield: 4<\/span>\n\t\n\t\t\t<h2 class=\"mv-create-title mv-create-title-primary\"><span class=\"ez-toc-section\" id=\"Easy_Padron_Peppers_Recipe\"><\/span>Easy Padr\u00f3n Peppers Recipe<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\t<\/div>\n<div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Easy%20Padr%C3%B3n%20Peppers%20Recipe\" data-mv-pinterest-img-src=\"https%3A%2F%2Fwww.spanishfoodguide.com%2Fwp-content%2Fuploads%2F2021%2F05%2Fpadron-pepper-recipes.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Fwww.spanishfoodguide.com%2Fpt-br%2Freceitas-espanholas%2Freceita-de-pimentos-de-padron-espanhois-pimientos-de-padron%2F\"><\/div>\n<div class=\"mv-create-image-container\">\n\n\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-735x733.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" data-pin-description=\"\" alt=\"padron pepper recipes\" width=\"735\" height=\"733\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-735x733.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-300x300.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-1024x1021.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-150x150.jpg 150w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-768x766.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-480x480.jpg 480w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-320x320.jpg 320w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-200x200.jpg 200w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-335x335.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-347x347.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-520x520.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-640x638.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-960x958.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-1080x1077.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-500x500.jpg 500w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes.jpg 1200w\" sizes=\"auto, (max-width: 735px) 100vw, 735px\" data-pin-media=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes.jpg\" title=\"\">\t<div id=\"mv-create-46\" class=\"mv-create-reviews\" data-mv-create-id=\"46\" data-mv-create-rating=\"4.8\" data-mv-create-total-ratings=\"4\" data-mv-rest-url=\"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\" method=\"get\" target=\"_blank\" action=\"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/mv-create\/v1\/creations\/46\/print\"><button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/mv-create\/v1\/creations\/46\/print\">Print<\/button><\/form>\n\n<\/div>\n\t\t<div class=\"mv-create-description\">\n\t\t\t<\/p>\n\t\t<\/div>\n\t\t\t\t<\/header>\n\n\t\t\t\n<div class=\"mv-create-times mv-create-times-3\">\n\n\t\t\t<div class=\"mv-create-time mv-create-time-prep\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Prep Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">5 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-active\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Cook Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">5 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\t\t<div class=\"mv-create-time mv-create-time-total\">\n\t\t\t<strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">Total Time<\/strong>\n\t\t\t<span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">10 minutes<\/span> <\/span>\n\t\t<\/div>\n\t\n<\/div>\n<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\t\t\t\t\t\t\t\t<div class=\"mv-create-ingredient-group\" data-ingredient-group=\"0\">\n\t\t\t\t\t\t\t\t<ul class=\"mv-create-ingredient-list\">\n\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"0\" data-ingredient-id=\"5041\">\n\t\t\t\t\t\t\t0,7 pounds or 300 grams of Padron peppers\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"1\" data-ingredient-id=\"5042\">\n\t\t\t\t\t\t\tExtra virgin olive oil\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"2\" data-ingredient-id=\"5043\">\n\t\t\t\t\t\t\tSea salt\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Instructions\"><\/span>Instructions<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t<p>1. Wash the Padr\u00f3n peppers in running water. Afterward, dry them well.<\/p><p><strong>Tip:<\/strong>\u00a0Use a colander to wash the peppers and drain the water out immediately. For drying, line up the peppers on an absorbent paper towel.<\/p><p>2. Heat up extra virgin olive oil in a heavy skillet. Once the oil is very hot, add the Padr\u00f3n peppers.\u00a0<\/p><p>3. Do not move the peppers around as they start to cook in the pan. Once the surface starts to blister and brown, turn them on the other side.<\/p><p>4. Flip the Padr\u00f3n peppers over and shake them up a couple of times until all sides are brown and blistered.\u00a0<\/p><p>5. Transfer your Spanish Padr\u00f3n peppers to a plate and sprinkle sea salt on top. Drizzle some extra virgin oil to finish. Let the peppers cool down for a while and then serve.<\/p>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\t<div class=\"mv-create-nutrition-box\">\n\t\t<h4 class=\"mv-create-nutrition-title mv-create-strong\"><span class=\"ez-toc-section\" id=\"Nutrition_Information\"><\/span><span>Nutrition Information:<\/span><span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\"><span class=\"ez-toc-section\" id=\"Yield\"><\/span>Yield:<span class=\"ez-toc-section-end\"><\/span><\/h4> 4<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size \"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\"><span class=\"ez-toc-section\" id=\"Serving_Size\"><\/span>Serving Size:<span class=\"ez-toc-section-end\"><\/span><\/h4> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 177<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 4g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 1g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 3g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 0mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 156mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 35g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 6g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 17g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 5g<\/span>\t<\/div>\n\n\t\t\t<p class=\"mv-create-nutrition-disclaimer\"><em>The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate.<\/em><\/p>\n\t\n<\/div>\n\n\n\t<div class=\"mv-create-social\">\n\t\t<a href=\"https:\/\/instagram.com\/spanishfoodguide\" title=\"Instagram: spanishfoodguide\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\"><div class=\"mv-create-social-icon mv-create-social-icon-instagram\">\n\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 26 26\" width=\"26px\" height=\"26px\" class=\"svg svg-instagram\">\n\t\t<path d=\"M 7.546875 0 C 3.390625 0 0 3.390625 0 7.546875 L 0 18.453125 C 0 22.609375 3.390625 26 7.546875 26 L 18.453125 26 C 22.609375 26 26 22.609375 26 18.453125 L 26 7.546875 C 26 3.390625 22.609375 0 18.453125 0 Z M 7.546875 2 L 18.453125 2 C 21.527344 2 24 4.46875 24 7.546875 L 24 18.453125 C 24 21.527344 21.53125 24 18.453125 24 L 7.546875 24 C 4.472656 24 2 21.53125 2 18.453125 L 2 7.546875 C 2 4.472656 4.46875 2 7.546875 2 Z M 20.5 4 C 19.671875 4 19 4.671875 19 5.5 C 19 6.328125 19.671875 7 20.5 7 C 21.328125 7 22 6.328125 22 5.5 C 22 4.671875 21.328125 4 20.5 4 Z M 13 6 C 9.144531 6 6 9.144531 6 13 C 6 16.855469 9.144531 20 13 20 C 16.855469 20 20 16.855469 20 13 C 20 9.144531 16.855469 6 13 6 Z M 13 8 C 15.773438 8 18 10.226563 18 13 C 18 15.773438 15.773438 18 13 18 C 10.226563 18 8 15.773438 8 13 C 8 10.226563 10.226563 8 13 8 Z \" \/>\n\t<\/svg>\n<\/div>\n<\/a>\t\t<div class=\"mv-create-social-content\">\n\t\t\t<h3 class=\"mv-create-social-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Did_you_make_this_recipe\"><\/span>Did you make this recipe?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t<p class=\"mv-create-social-body\">Publish a photo on instagram and tag @spanishfoodguide<\/p>\n\t\t<\/div>\n\t<\/div>\n\n\t\t<\/div>\n\n\t\t<footer class=\"mv-create-footer\">\n\t\t\t\n<div class=\"mv-create-footer-flexbox\">\n\n\t\t\t<div class=\"mv-create-copy\">&copy; Tim Kroeger<\/div>\t\n\t<div class=\"mv-create-categories\">\n\n\t\t\t\t\t<span class=\"mv-create-cuisine\">\n\t\t\t\t<strong class=\"mv-create-uppercase mv-create-strong\">\n\t\t\t\t\tCuisine:\n\t\t\t\t<\/strong>\n\t\t\t\tSpanish Cuisine\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"mv-create-spacer\">\/<\/span>\n\t\t\t\t\t\n\t\t\t\t\t<span class=\"mv-create-category\"><strong class=\"mv-create-uppercase mv-create-strong\">Category:<\/strong> Spanish Tapas<\/span>\n\t\t\n\t<\/div>\n\n\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-735x733.jpg\" alt=\"\" data-pin-description=\"\" class=\"mv-create-pinterest no_pin ggnoads\" width=\"735\" height=\"733\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-735x733.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-300x300.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-1024x1021.jpg 1024w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-150x150.jpg 150w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-768x766.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-480x480.jpg 480w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-320x320.jpg 320w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-200x200.jpg 200w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-335x335.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-347x347.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-520x520.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-640x638.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-960x958.jpg 960w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-1080x1077.jpg 1080w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes-500x500.jpg 500w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes.jpg 1200w\" sizes=\"auto, (max-width: 735px) 100vw, 735px\" data-pin-media=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padron-pepper-recipes.jpg\" title=\"\">\n<\/div>\n\t\t<\/footer>\n\n\t\t\n\t\t\t\t<div class=\"mv-create-checklists\" data-creation-id=\"46\"><\/div>\n\t\t\n\t<\/section>\n\n\t","protected":false},"excerpt":{"rendered":"<p>Marcou algumas pimentas Padr\u00f3n no mercado local? Conseguiste uma verdadeira j\u00f3ia! Explore mais sobre pimientos de Padr\u00f3n e aprenda a&#8230;<\/p>\n","protected":false},"author":2,"featured_media":8481,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"disable-jtr":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[150,152],"tags":[],"class_list":["post-8666","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas-espanholas","category-tapas-espanholas"],"acf":[],"mv":{"thumbnail_id":8481,"thumbnail_uri":"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/05\/padrones-peppers-300x143.jpg"},"_links":{"self":[{"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/posts\/8666","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/comments?post=8666"}],"version-history":[{"count":2,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/posts\/8666\/revisions"}],"predecessor-version":[{"id":11561,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/posts\/8666\/revisions\/11561"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/media\/8481"}],"wp:attachment":[{"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/media?parent=8666"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/categories?post=8666"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spanishfoodguide.com\/pt-br\/wp-json\/wp\/v2\/tags?post=8666"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}