{"id":5049,"date":"2021-12-23T16:14:03","date_gmt":"2021-12-23T16:14:03","guid":{"rendered":"https:\/\/www.spanishfoodguide.com\/non-categorizzato\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/"},"modified":"2026-03-28T14:00:16","modified_gmt":"2026-03-28T14:00:16","slug":"deliziosa-ricetta-di-alioli-allaglio-spagnolo","status":"publish","type":"post","link":"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/","title":{"rendered":"Deliziosa ricetta di Alioli all&#8217;aglio spagnolo"},"content":{"rendered":"\n<p><strong><span style=\"color:#ff6600\" class=\"has-inline-color\">Voglia di maionese all&#8217;aglio fatta in casa? Questa ricetta spagnola degli alioli all&#8217;aglio alla fine dell&#8217;articolo ti far\u00e0 immergere tapas e verdure senza sosta!<\/span><\/strong><\/p>\n\n<p>L&#8217;Alioli \u00e8 la salsa da intingere di molte persone. Pu\u00f2 essere goduto cos\u00ec com&#8217;\u00e8, ma pu\u00f2 anche essere elevato a qualcosa di pi\u00f9 fantasioso, se volete. Pensa al tartufo, al wasabi, all&#8217;avocado&#8230;<\/p>\n\n<p>In Spagna, dove l&#8217;aglio \u00e8 un ingrediente di cucina importante, l&#8217;Alioli all&#8217;aglio \u00e8 una salsa di base non solo nei ristoranti ma anche nelle famiglie. I cuochi casalinghi che trovano gioia nel processo di mescolare lentamente l&#8217;olio d&#8217;oliva al pur\u00e8 di aglio e tuorlo d&#8217;uovo e poi aggiungere un po&#8217; di succo di limone e sale sono ricompensati con qualcosa di delizioso!<\/p>\n\n<p>Sia che si scelga il tradizionale mortaio e pestello o che si opti per un robot da cucina, il risultato \u00e8 una salsa cremosa all&#8217;aglio che \u00e8 un vero piacere per la folla.<\/p>\n\n<div class=\"wp-block-group quick-answer is-layout-flow wp-block-group-is-layout-flow\" style=\"border-left-color:#65b32e;border-left-width:4px;padding-top:1rem;padding-right:1.5rem;padding-bottom:1rem;padding-left:1.5rem\">\n<p style=\"font-style:normal;font-weight:700\">&#x26a1; Risposta Rapida<\/p>\n\n\n\n<p><strong>Deliziosa ricetta di Alioli all&#8217;aglio spagnolo<\/strong> \u00e8 una tapa classica della cucina spagnola. In questa ricetta ti mostriamo come prepararlo a casa con ingredienti semplici e passaggi chiari.<\/p>\n<\/div>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Cose_Alioli\" >Cos&#8217;\u00e8 Alioli?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Storia_dellaglio_spagnolo_Alioli\" >Storia dell&#8217;aglio spagnolo Alioli<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Qual_e_la_differenza_tra_aioli_e_alioli\" >Qual \u00e8 la differenza tra aioli e alioli?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Limportanza_dellemulsificazione\" >L&#8217;importanza dell&#8217;emulsificazione<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Suggerimenti_per_preparare_gli_Alioli_allaglio_spagnolo\" >Suggerimenti per preparare gli Alioli all&#8217;aglio spagnolo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Come_servire_gli_Alioli_allaglio_spagnolo\" >Come servire gli Alioli all&#8217;aglio spagnolo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Ingredienti_per_preparare_Alioli\" >Ingredienti per preparare Alioli:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Come_fare_lalioli_allaglio\" >Come fare l&#8217;alioli all&#8217;aglio?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Domande_frequenti\" >Domande frequenti<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Come_si_dice_aglio_in_spagnolo\" >Come si dice aglio in spagnolo?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Di_cosa_e_fatta_la_salsa_Alioli\" >Di cosa \u00e8 fatta la salsa Alioli?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Come_pronunciare_alioli\" >Come pronunciare alioli?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Cose_lalioli_al_tartufo\" >Cos&#8217;\u00e8 l&#8217;alioli al tartufo?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#A_cosa_serve_la_salsa_alioli\" >A cosa serve la salsa alioli?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Alioli_allaglio_spagnolo\" >Alioli all&#8217;aglio spagnolo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Spanish_Alioli_Recipe_%E2%80%93_Homemade_Garlic_Mayonnaise\" >Spanish Alioli Recipe &#8211; Homemade Garlic Mayonnaise<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Instructions\" >Instructions<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Nutrition_Information\" >Nutrition Information:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Yield\" >Yield:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Serving_Size\" >Serving Size:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/deliziosa-ricetta-di-alioli-allaglio-spagnolo\/#Did_you_make_this_recipe\" >Did you make this recipe?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Cose_Alioli\"><\/span>Cos&#8217;\u00e8 Alioli?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>Si pu\u00f2 dire che alioli \u00e8 solo una parola di fantasia per maionese con aglio?<\/p>\n\n<p>Sia <meta charset=\"utf-8\"\/>alioli che la maionese sono emulsioni (pi\u00f9 avanti su questo&#8230;) ed entrambi hanno lo stesso scopo. Nulla differenzia la base dell&#8217;aglio <meta charset=\"utf-8\"\/>alioli dalla comune maionese, quindi osiamo dire di s\u00ec: l&#8217;aioli \u00e8 una maionese (con aglio!)<\/p>\n\n<p>Prima di tutto, per\u00f2: si chiama aioli o alioli? Per rispondere a questa domanda, esploriamo le origini di questa ricetta.<\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Storia_dellaglio_spagnolo_Alioli\"><\/span>Storia dell&#8217;aglio spagnolo Alioli<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>L&#8217;aglio spagnolo <meta charset=\"utf-8\"\/>alioli deriva dalla salsa catalana chiamata allioli. La parola significa semplicemente aglio (al) e olio (oli). Si faceva pestando aglio fresco e olio d&#8217;oliva con un mortaio e pestello fino a formare una pasta.  <\/p>\n\n<p><em>Sembra facile, vero?  <\/em><\/p>\n\n<p>Tuttavia, questo modo tradizionale di fare l&#8217;allioli richiede di pestare continuamente per 20 minuti buoni! Mette alla prova sia la tua forza che la tua pazienza, mentre ti fai strada nella speranza di avere alla fine una salsa densa, ricca e cremosa.<\/p>\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Qual_e_la_differenza_tra_aioli_e_alioli\"><\/span>Qual \u00e8 la differenza tra aioli e alioli?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n<p>Tecnicamente parlando, l&#8217;aioli riguarda la salsa a base di aglio, olio e tuorlo d&#8217;uovo originaria della Provenza, in Francia. Tradizionalmente, veniva preparato nello stesso modo degli allioli a la Catalana &#8211; con l&#8217;uso laborioso di mortaio e pestello.<\/p>\n\n<p>Il termine aioli \u00e8 stato generalmente adottato come termine inglese per salse dello stesso ingrediente e processo. Pertanto, quando si dice aioli <a href=\"https:\/\/www.spanishfoodguide.com\/it\/ingredienti-spagnoli\/tutto-sullaglio-ricette-spagnole-al-ajillo\/\" data-type=\"post\" data-id=\"895\">all&#8217;aglio spagnolo<\/a> non \u00e8 diverso da allioli o alioli. Questa salsa \u00e8 anche chiamata ajoaceite, ajiaceite, ajolio o ajaceite.<\/p>\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"427\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe.jpg\" alt=\"Ricetta Aioli all&#039;aglio\" class=\"wp-image-4492\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe.jpg 800w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-300x160.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-768x410.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-735x392.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-335x179.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-347x185.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-520x278.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Garlic-Aioli-recipe-640x342.jpg 640w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption>\u00a9HandmadePictures via Canva.com<\/figcaption><\/figure>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Limportanza_dellemulsificazione\"><\/span>L&#8217;importanza dell&#8217;emulsificazione<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n<p>L&#8217;emulsione deve avvenire per avere una corretta maionese all&#8217;aglio fatta in casa. Ecco perch\u00e9 qualsiasi ricetta spagnola di aglio <meta charset=\"utf-8\"\/>alioli, vi dir\u00e0 di essere lenti nell&#8217;aggiungere l&#8217;olio d&#8217;oliva al composto.<\/p>\n\n<p><em>Cosa succede realmente durante questo processo?  <\/em><\/p>\n\n<p>Scientificamente parlando, state disperdendo il grasso nell&#8217;acqua in modo che il risultato sia una miscela omogenea. \u00c8 come forzare questi due liquidi immiscibili a combinarsi. Se ci riuscite, vi ritroverete con una salsa ben mescolata, cremosa e ricca.<\/p>\n\n<p>Questo pu\u00f2 essere ottenuto solo se si d\u00e0 alla base abbastanza tempo per assorbire l&#8217;olio. Un ingrediente importante nella miscela \u00e8 quello che chiamiamo emulsionante. Il suo ruolo \u00e8 quello di stabilizzare la vostra salsa, e nel caso dell&#8217;aglio spagnolo <meta charset=\"utf-8\"\/>alioli, l&#8217;emulsionante \u00e8 il tuorlo d&#8217;uovo.  <\/p>\n\n<p>Quali sono gli altri alimenti in cui \u00e8 presente l&#8217;emulsione? Avete vinaigrette, burro, condimenti per insalata e salse per padella, per enumerarne alcuni.<\/p>\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Suggerimenti_per_preparare_gli_Alioli_allaglio_spagnolo\"><\/span>Suggerimenti per preparare gli Alioli all&#8217;aglio spagnolo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<ul class=\"wp-block-list\"><li>Se non avete un mortaio e un pestello a casa o se semplicemente volete fare la maionese all&#8217;aglio fatta in casa nel modo pi\u00f9 semplice, potete usare un mixer portatile. Mettere tutti gli ingredienti in una ciotola e mescolarli costantemente fino a formare una salsa densa. Un robot da cucina \u00e8 un&#8217;altra opzione.<\/li><li>Assicurati di essere lento nell&#8217;aggiungere l&#8217;olio nel mortaio. Dagli il tempo di essere assorbito dalla miscela di aglio e tuorlo d&#8217;uovo. Un modo per sapere se non sei stato lento nell&#8217;aggiungere l&#8217;olio \u00e8 quando il composto comincia ad assomigliare a delle uova strapazzate.<\/li><li>Uno dei modi per verificare se il tuo alioli d&#8217;aglio si \u00e8 gi\u00e0 addensato \u00e8 quello di mischiarne un po&#8217; con un cucchiaio. Capovolgerlo, e se la salsa all&#8217;aglio non \u00e8 caduta, \u00e8 abbastanza densa.<\/li><li>Sentitevi liberi di regolare la quantit\u00e0 del succo di limone e del sale secondo le vostre preferenze.  <\/li><li>L&#8217;alioli d&#8217;aglio spagnolo fatto in casa dura fino a quattro giorni se conservato in un contenitore ermetico e refrigerato.<\/li><\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Come_servire_gli_Alioli_allaglio_spagnolo\"><\/span>Come servire gli Alioli all&#8217;aglio spagnolo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>Ecco alcuni degli alimenti che vanno bene con l&#8217;alioli spagnolo all&#8217;aglio:<\/p>\n\n<ul class=\"wp-block-list\"><li>Pane e panini<\/li><li>Bastoncini di verdura fresca<\/li><li>Verdure grigliate<\/li><li><a href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/tapas-spagnole-ricette\/\" target=\"_blank\" data-type=\"post\" data-id=\"444\" rel=\"noreferrer noopener\">Tapas spagnole<\/a> come <a href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/spiedini-di-gamberi-spagnoli-brochetas-de-gambas\/\" target=\"_blank\" data-type=\"post\" data-id=\"598\" rel=\"noreferrer noopener\">Gambas al Ajillo<\/a>, <a href=\"https:\/\/www.spanishfoodguide.com\/it\/tapas-spagnole\/le-nostre-ricette-preferite-di-crocchette-spagnole\/\" target=\"_blank\" data-type=\"post\" data-id=\"2532\" rel=\"noreferrer noopener\">Croquetas <\/a>e <a href=\"https:\/\/www.spanishfoodguide.com\/it\/ricette\/ricetta-patatas-bravas-spagnola\/\" target=\"_blank\" data-type=\"post\" data-id=\"551\" rel=\"noreferrer noopener\">Patatas Bravas<\/a><\/li><li>Pollo arrosto<\/li><\/ul>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredienti_per_preparare_Alioli\"><\/span>Ingredienti per preparare Alioli:<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<ul class=\"wp-block-list\"><li>3-4 spicchi d&#8217;aglio<\/li><li>2\/3 &#8211; 3\/4 di tazza di olio d&#8217;oliva<\/li><li>1 tuorlo d&#8217;uovo<\/li><li>Sale a piacere<\/li><li>1 cucchiaino di succo di limone naturale<\/li><\/ul>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"427\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe.jpg\" alt=\"\" class=\"wp-image-4318\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe.jpg 800w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-300x160.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-768x410.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-735x392.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-335x179.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-347x185.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-520x278.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe-640x342.jpg 640w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption>\u00a9Matthias Just via Canva.com<\/figcaption><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Come_fare_lalioli_allaglio\"><\/span>Come fare l&#8217;alioli all&#8217;aglio?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<p>1. Preparate i vostri spicchi d&#8217;aglio sbucciandoli e poi tritandoli.<\/p>\n\n<p>2. Trasferire tutto l&#8217;aglio tritato nel mortaio. Iniziare a pestare l&#8217;aglio con l&#8217;uso di un pestello. Schiacciare bene.<\/p>\n\n<p>3. In una ciotola, separare il tuorlo dall&#8217;albume. Mettere da parte l&#8217;albume per un altro uso. Prendete il tuorlo d&#8217;uovo, aggiungete un po&#8217; di sale nella ciotola e mescolate. Versare il tuorlo nel mortaio con l&#8217;aglio schiacciato.<\/p>\n\n<p>4. Prendere l&#8217;olio e aggiungerne un po&#8217; al mortaio in un flusso lento. Prenditi il tuo tempo, pestando continuamente in ogni aggiunta e assicurandoti di andare in una direzione per tutto il tempo. Ritmo lento in modo che la miscela si amalgami bene.  <\/p>\n\n<p>5. Controllare se la miscela si \u00e8 addensata. Se s\u00ec, aggiungete il succo di limone per creare un alioli all&#8217;aglio spagnolo cremoso, liscio e delizioso.<\/p>\n\n<h2 class=\"has-text-align-center wp-block-heading\"><span class=\"ez-toc-section\" id=\"Domande_frequenti\"><\/span>Domande frequenti  <span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"427\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2.jpg\" alt=\"\" class=\"wp-image-4321\" title=\"\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2.jpg 800w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-300x160.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-768x410.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-735x392.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-335x179.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-347x185.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-520x278.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-640x342.jpg 640w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption>\u00a9HandmadePictures via Canva.com<\/figcaption><\/figure><div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1621239636662\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"Come_si_dice_aglio_in_spagnolo\"><\/span>Come si dice aglio in spagnolo?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>La parola spagnola per l&#8217;aglio \u00e8 &#8220;ajo&#8221;. Se ci si riferisce a uno spicchio d&#8217;aglio, si dice &#8220;diente de ajo&#8221;, e se si parla di pane all&#8217;aglio, si dice &#8220;pan de ajo&#8221;.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1629141836269\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"Di_cosa_e_fatta_la_salsa_Alioli\"><\/span>Di cosa \u00e8 fatta la salsa Alioli?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>La salsa Alioli \u00e8 tradizionalmente fatta solo di aglio e olio d&#8217;oliva, un po&#8217; di sale e succo di limone. Al giorno d&#8217;oggi, aggiungiamo un tuorlo d&#8217;uovo alla miscela per avere un&#8217;emulsione pi\u00f9 facile.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1629141848541\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"Come_pronunciare_alioli\"><\/span>Come pronunciare alioli?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>Per pronunciare alioli, si dice &#8220;a-yow-lee&#8221;.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1629141886001\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"Cose_lalioli_al_tartufo\"><\/span>Cos&#8217;\u00e8 l&#8217;alioli al tartufo?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>L&#8217;Alioli al tartufo \u00e8 una maionese all&#8217;aglio, ma con un&#8217;aggiunta di olio al tartufo. Il tartufo \u00e8 un fungo esotico simile ai funghi. \u00c8 considerato uno degli ingredienti moderni della gastronomia di oggi.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1629142115349\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"A_cosa_serve_la_salsa_alioli\"><\/span>A cosa serve la salsa alioli?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n\n<p>La salsa Alioli \u00e8 usata come intingolo per molte tapas spagnole, bastoncini di verdure e carni alla griglia. Viene anche incorporato nei piatti di pasta per ottenere un forte sapore di aglio.  <\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<h2 class=\"has-text-align-center wp-block-heading\"><span class=\"ez-toc-section\" id=\"Alioli_allaglio_spagnolo\"><\/span>Alioli all&#8217;aglio spagnolo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\t<section id=\"mv-creation-101\" class=\"mv-create-card mv-create-card-101 mv-recipe-card mv-create-card-style-square mv-no-js mv-create-center-cards mv-create-has-uppercase mv-create-has-image \" style=\"position: relative;\">\n\t\t\n\t\t<div class=\"mv-create-wrapper\">\n\n\t\t\t\n\t\t\t<header class=\"mv-create-header\">\n\t\t\t\t<div class=\"mv-create-title-wrap\">\n\n\t\t\t<span class=\"mv-create-yield mv-create-uppercase\">Yield: 4<\/span>\n\t\n\t\t\t<h2 class=\"mv-create-title mv-create-title-primary\">Spanish Alioli Recipe - Homemade Garlic Mayonnaise<\/h2>\n\t<\/div>\n<div class=\"mv-pinterest-btn mv-pinterest-btn-right\" data-mv-pinterest-desc=\"Spanish%20Alioli%20Recipe%20-%20Homemade%20Garlic%20Mayonnaise\" data-mv-pinterest-img-src=\"https%3A%2F%2Fwww.spanishfoodguide.com%2Fwp-content%2Fuploads%2F2021%2F08%2FDelicious-Spanish-Garlic-Aioli-Recipe2.jpg\" data-mv-pinterest-url=\"https%3A%2F%2Fwww.spanishfoodguide.com%2Fit%2Fricette%2Fdeliziosa-ricetta-di-alioli-allaglio-spagnolo%2F\"><\/div>\n<div class=\"mv-create-image-container\">\n\n\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-735x392.jpg\" class=\"mv-create-image no_pin ggnoads\" data-pin-nopin=\"true\" data-pin-description=\"\" alt=\"Spanish Alioli Recipe - Homemade Garlic Mayonnaise\" width=\"735\" height=\"392\" srcset=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-735x392.jpg 735w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-300x160.jpg 300w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-768x410.jpg 768w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-335x179.jpg 335w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-347x185.jpg 347w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-520x278.jpg 520w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2-640x342.jpg 640w, https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2.jpg 800w\" sizes=\"auto, (max-width: 735px) 100vw, 735px\" data-pin-media=\"https:\/\/www.spanishfoodguide.com\/wp-content\/uploads\/2021\/08\/Delicious-Spanish-Garlic-Aioli-Recipe2.jpg\" title=\"\">\t<div id=\"mv-create-101\" class=\"mv-create-reviews\" data-mv-create-id=\"101\" data-mv-create-rating=\"4.8\" data-mv-create-total-ratings=\"5\" data-mv-rest-url=\"https:\/\/www.spanishfoodguide.com\/it\/wp-json\/\"><\/div>\n\t<!-- This is a button so it inherits theme styles -->\n\t<form class=\"mv-create-print-form\" method=\"get\" target=\"_blank\" action=\"https:\/\/www.spanishfoodguide.com\/it\/wp-json\/mv-create\/v1\/creations\/101\/print\"><button class=\"mv-create-button mv-create-print-button\" data-mv-print=\"https:\/\/www.spanishfoodguide.com\/it\/wp-json\/mv-create\/v1\/creations\/101\/print\">Print<\/button><\/form>\n\n<\/div>\n\t\t\t<\/header>\n\n\t\t\t<div class=\"mv-create-target mv-create-primary-unit\"><div class=\"mv_slot_target\" data-slot=\"recipe\"><\/div><\/div>\t<div class=\"mv-create-ingredients\">\n\t\t<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\t\t\t\t\t\t\t\t<div class=\"mv-create-ingredient-group\" data-ingredient-group=\"0\">\n\t\t\t\t\t\t\t\t<ul class=\"mv-create-ingredient-list\">\n\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"0\" data-ingredient-id=\"8671\">\n\t\t\t\t\t\t\t3-4\u00a0garlic cloves\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"1\" data-ingredient-id=\"8672\">\n\t\t\t\t\t\t\t2\/3\u00a0\u2013 3\/4 cup of olive oil\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"2\" data-ingredient-id=\"8673\">\n\t\t\t\t\t\t\t1\u00a0egg yolk\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"3\" data-ingredient-id=\"8674\">\n\t\t\t\t\t\t\tSalt to taste\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<li data-ingredient-index=\"4\" data-ingredient-id=\"8675\">\n\t\t\t\t\t\t\t1\u00a0teaspoon\u00a0of natural lemon juice\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"mv-create-hands-free\"><\/div>\n\t\t<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n\t\t<h3 class=\"mv-create-instructions-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Instructions\"><\/span>Instructions<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t<p>1. Prepare your garlic cloves by peeling and then mincing them.<\/p><p>2. Transfer all of the minced garlic into the mortar. Start pounding the garlic with the use of a pestle. Mash it well.<\/p><p>3. In a bowl, separate the egg yolk from the egg white. Set the egg white aside for another use. Take the egg yolk, add some salt to the bowl, and stir. Pour the yolk into the mortar with the mashed garlic.<\/p><p>4. Take oil and add some to the mortar in a slow stream. Take your time, continuously pounding in every addition and making sure you go in one direction the whole time. Pace yourself slowly so that the mixture will blend well.\u00a0<\/p><p>5. Check if the mixture has thickened. If yes, add in the lemon juice to create a creamy, smooth, and delicious Spanish garlic alioli.<\/p>\t<\/div>\n<div class=\"mv-create-nutrition\">\n\t<div class=\"mv-create-nutrition-box\">\n\t\t<h4 class=\"mv-create-nutrition-title mv-create-strong\"><span class=\"ez-toc-section\" id=\"Nutrition_Information\"><\/span><span>Nutrition Information:<\/span><span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-yield\"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\"><span class=\"ez-toc-section\" id=\"Yield\"><\/span>Yield:<span class=\"ez-toc-section-end\"><\/span><\/h4> 4<\/span>\n\t\t\n\t\t\t\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-serving-size \"><h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\"><span class=\"ez-toc-section\" id=\"Serving_Size\"><\/span>Serving Size:<span class=\"ez-toc-section-end\"><\/span><\/h4> 1<\/span>\n\t\t\n\t\t<br><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span>\n\n\t\t<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Calories:<\/span> 696<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Total Fat:<\/span> 78g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Saturated Fat:<\/span> 11g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Trans Fat:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Unsaturated Fat:<\/span> 65g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Cholesterol:<\/span> 46mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sodium:<\/span> 150mg<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Carbohydrates:<\/span> 1g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Fiber:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Sugar:<\/span> 0g<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><span class=\"mv-create-nutrition-label mv-create-uppercase\">Protein:<\/span> 1g<\/span>\t<\/div>\n\n\t\t\t<p class=\"mv-create-nutrition-disclaimer\"><em>The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate.<\/em><\/p>\n\t\n<\/div>\n\n\n\t<div class=\"mv-create-social\">\n\t\t<a href=\"https:\/\/instagram.com\/spanishfoodguide\" title=\"Instagram: spanishfoodguide\" class=\"mv-create-social-link\" target=\"_blank\" rel=\"noreferrer noopener\"><div class=\"mv-create-social-icon mv-create-social-icon-instagram\">\n\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 26 26\" width=\"26px\" height=\"26px\" class=\"svg svg-instagram\">\n\t\t<path d=\"M 7.546875 0 C 3.390625 0 0 3.390625 0 7.546875 L 0 18.453125 C 0 22.609375 3.390625 26 7.546875 26 L 18.453125 26 C 22.609375 26 26 22.609375 26 18.453125 L 26 7.546875 C 26 3.390625 22.609375 0 18.453125 0 Z M 7.546875 2 L 18.453125 2 C 21.527344 2 24 4.46875 24 7.546875 L 24 18.453125 C 24 21.527344 21.53125 24 18.453125 24 L 7.546875 24 C 4.472656 24 2 21.53125 2 18.453125 L 2 7.546875 C 2 4.472656 4.46875 2 7.546875 2 Z M 20.5 4 C 19.671875 4 19 4.671875 19 5.5 C 19 6.328125 19.671875 7 20.5 7 C 21.328125 7 22 6.328125 22 5.5 C 22 4.671875 21.328125 4 20.5 4 Z M 13 6 C 9.144531 6 6 9.144531 6 13 C 6 16.855469 9.144531 20 13 20 C 16.855469 20 20 16.855469 20 13 C 20 9.144531 16.855469 6 13 6 Z M 13 8 C 15.773438 8 18 10.226563 18 13 C 18 15.773438 15.773438 18 13 18 C 10.226563 18 8 15.773438 8 13 C 8 10.226563 10.226563 8 13 8 Z \" \/>\n\t<\/svg>\n<\/div>\n<\/a>\t\t<div class=\"mv-create-social-content\">\n\t\t\t<h3 class=\"mv-create-social-title mv-create-title-secondary\"><span class=\"ez-toc-section\" id=\"Did_you_make_this_recipe\"><\/span>Did you make this recipe?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t<p class=\"mv-create-social-body\">Publish a photo on instagram and tag 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